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• 01 Nov 2009 14:01

  02:17 pm November 1st, 2009 zen_girl Leftover Polenta ideas? Hi there,I need some ideas for using up some leftover polenta..I had some with stew tonight but I think I'd rather use the rest sweetened or as breakfast.TIAFi  01:22 pm November 1st, 2009 fairlina Question about vegetable storage Okay, so winstonchiswell 's post last week about bugs in produce led to some comments of "Don't you wash your vegetables off when you get home from the grocery store?"I never wash them off right when I get home b/c it always seemed like storing wet vegetables would lead to ... goopyness, going bad quickly, molding, or something.  I've always waited until I was actually going to cook them to wash them off.But I'm curious: do YOU wash your vegetables off right away and then store them, or store them and wash them later?  If you wash them first, do you put them away wet, or do you dry them?  How do you dry leafy greens like lettuce?  If you put them away wet, do they get yucky quickly?I'm just wondering, b/c maybe I've just never known the proper way to do this...Portland related b/c we eat vegetables here. 8 comments 01:10 pm November 1st, 2009 shattered_mug Ferretoooo Quick! Where can you take your adored ferret for a check up to see if anything is wrong because she's eating a lot but not gaining any weight. This is for GF. Name 'em off, cheap, expensive, whatev. 2 comments 03:46 pm November 1st, 2009 remembrances When doubling on a recipe i came across this today. According to this mathematician, when we're doubling a recipe, we don't double up on the spices and salt because their flavors spread non-linearly. She explains here. 01:26 pm November 1st, 2009 kiarrith quick shrimp recipes My husband is gone today [hates all seafood other than sushi ;)] and I have a bag of frozen shrimp in the freezer I'd like to use it.Other than stir frying in butter with some cayenne, what are good idea to do with it? Preferably simple as I do not have a tons of fresh ingredients around and want it to be quick and easy.Thanks!K 11:42 am November 1st, 2009 shake_it_out Mechanic recommendations in SW/downtown area?Car won't start. 1 comment 10:00 am November 1st, 2009 target sighted and locked and butt wiggle eezburger/~3/ea8qh7N8G4Y/ http://icanhascheezburger.com/?p=199303 target sighted and locked and butt wiggle engaged. sumwun alreddee gotz 2 mah targit. Picture by: dunno source Caption by: smorizio via Advanced Lol Builder » Recaption This! » View All Captions 10:28 am November 1st, 2009 violet_tigress1 STATIC ELECTRICITY ( You are about to view content that may not be appropriate for minors. ) 01:52 am November 1st, 2009 cierrablue Battle of Vanillas I did some internet searches to find the answer to my question but found nothing. Then I remembered this community and thought you guys might have the answer.So I'm wondering, which is yummier? Mexican Vanilla or Madagascar Vanilla?What are the differences between the two? 15 comments 10:22 am November 1st, 2009 lovethatlovage French Trash I like to make French Toast with hot dog rolls instead of regular bread sometimes, I think it ends up way more custardy inside (since the rolls are way thicker then slices of bread).Plus, we normally end up throwing two or three stale roles away every time we have hot dogs, this saves them from going to waste.

  zen_girl Leftover Polenta ideas? fairlina Question about vegetable storage shattered_mug Ferretoooo remembrancescooking When doubling on a recipe kiarrithcooking quick shrimp recipes shake_it_out target sighted and locked and butt wiggle violet_tigress1 STATIC ELECTRICITY cierrabluecooking Battle of Vanillas lovethatlovage : French Trash

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